At Mahalaxmi, we believe that God is in the details. That is why we obsess to ensure that every ingredient, every process, every step from prep to packaging, is designed to deliver the best possible experience to our customers.
We use only Pharma-Grade (organically purified) sugar. This sugar is free from toxins and considered the most purified version of the sugar. This step ensures that we eliminate one of major sources of unhealthy chemicals from your Sweets.
Also, we work on zero mixing and zero-repurposing policy. Which means that no stale oil will ever be used for anything produced by us. Oh, did we mention, we use only groundnut oil for our savory offerings. Groundnut oil is heart friendly and adds a great taste to your food without leaving any unwanted after taste.
From our Spice Mixes to our Besan, everything is made In-House, under the most stringent processes with absolute hygiene. This helps us assure you of quality ingredients, quality processes and quality products.
Our kitchens prioritize quality. Health, tradition, and taste guide our food production. Equipped with state-of-art factory and under keen supervision of our food experts, every piece of your Mithai or Namkeen goes through stringent quality tests before it is packed for you.
Food is an experience and a gateway to the soul. A Sweet has the power to ignite such powerful and joyful emotions in you. We understand this and that is why at Mahalaxmi, every step from conceptualizing a delicacy, to picking up ingredients, to training our experts, to standardizing and improvising the taste, to testing, and to packaging is done with the help of modern technology and international standards, with pure and thorough focus on delivering a beautiful experience to you.